Hatten Hotels Worldwide (HHW) Wins Praise for Commitment to Source Only Cage-Free Eggs
- Written by Media Outreach
"HHW makes it a point to purchase our supplies from sustainable and responsible sources who practice ethical standards of sourcing and production. In line with this policy, we have the full support of our CEO, Dato' Edwin Tan, as we move towards our pledge to use only cage-free eggs," said Director of Procurement, En. Mohd. Fareed bin Salim.
The Group's hotels—Hatten Hotel Melaka, Hatten Place Melaka and Estadia Hotel Melaka will all be covered by the new policy.
"HHW's pledge to switch to cage-free eggs for its businesses is great news for animals and customers alike," said Vilosha Sivaraman, Sustainability Program Manager at Lever Foundation, which worked with the group on its commitment. "Despite the challenges of Covid-19 to the economy, HHW's decision on this important sustainability issue demonstrates the company's determination to provide the finest service for its guests and to support sustainable and humane food production."
In recent years a growing list of hospitality, retail, restaurant and packaged food brands have pledged to use only cage-free eggs throughout Asia. HHW is the first Malaysia-based hotel chain, to commit to a full shift to cage-free egg sourcing.
For Hatten Hotels' Public Statement: https://www.hattenhotels.com/corporate-responsibility
